Dinner Menu

Appetizers

Crab Cakes

Classic cakes, honey sesame slaw, white rémoulade
$13

Fried Mushrooms

Assorted mushrooms, chipotle ranch
$8

Herbed Goat Cheese

Olives, artichoke, roasted red pepper, crostini
$8

Soup of the Day

$4

House Salad

Greens, cucumber, tomato, red onion, cranberry, almond, sweet sherry vinaigrette
$5

Shaved Brussels Sprout Caesar Salad

Romaine, shaved parmesan, olive oil bread crumbs, kalamata olives, caeser dressing
$6

Entrees

Shrimp Pasta

Mushroom, bacon, roasted garlic, cream, parmesan, house made fettuccini
$22

Fried Pork Loin Mac & Cheese

Elbow macaroni, caramelized onion, pear, Brie, bacon, arugula salad, parmesan
$20

Local Ribeye Steak

German potato salad, sautéed mushrooms and onions
$28

Grilled Salmon

Smoked salmon aioli, seasonal vegetables, garlic mashed potatoes
$26

Mozzarella Chicken

Pan seared chicken breast, fresh mozzarella, roasted tomatoes, fried Brussels sprouts, garlic mashed potatoes, balsamic reduction, arugula salad, parmesan
$21

6 oz Filet Mignon

Balsamic bacon jam, smoked blue cheese, seasonal vegetables, garlic mashed potatoes
$32

Seared Scallops

Black rice salad, green pea wasabi sauce, sweet soy reduction, peanut, cilantro
$27

Mussel and Clam Puttanesca

Roasted tomato, green olive, kalamata olive, artichoke hearts, caper, house made fettuccini, olive oil bread crumbs, parmesan
$22

Some dishes contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of food borne illness. Please inform your server of any allergies. We do try to accommodate allergies but cannot make safety guarantees.